Coats of Oats Offers Gluten-Free Breadcrumbs for Healthier Cooking
References: josiescoatofoats & foodbev
For consumers seeking a gluten-free breadcrumb option that is healthy and conveniently better for you, the Coat of Oats might be an ideal alternative. These faux breadcrumbs are actually made using gluten-free oats to provide the same crispy texture to meats and vegetables without the use of bread.
The Coat of Oats products contain a oats mixed with a healthy blend of sodium reduced spices and seasonings to provide a similar taste and texture to cooking with breadcrumbs. The use of gluten-free oats allows consumers with dietary allergies or digestion intolerances to still enjoy fried and baked foods that call for breadcrumbs. The oats offer a much more wholesome alternative that is easier for the body to digest and breakdown than a bread product would be.
The Coat of Oats products contain a oats mixed with a healthy blend of sodium reduced spices and seasonings to provide a similar taste and texture to cooking with breadcrumbs. The use of gluten-free oats allows consumers with dietary allergies or digestion intolerances to still enjoy fried and baked foods that call for breadcrumbs. The oats offer a much more wholesome alternative that is easier for the body to digest and breakdown than a bread product would be.
Trend Themes
1. Gluten-free Cooking - Offering gluten-free alternatives to traditional ingredients presents an opportunity for further innovation in cooking.
2. Oat-based Foods - The use of oats as a substitute for traditional ingredients such as bread crumbs presents an opportunity for further oat-based food products.
3. Healthy Seasonings - Incorporating healthy and sodium reduced blends of spices and seasonings into food products presents an opportunity for further innovation in the health food industry.
Industry Implications
1. Food Manufacturing - Food manufacturing companies that produce gluten-free food products can explore the use of oats as a healthier alternative ingredient.
2. Health Food Stores - Health food stores can capitalize on the trend of healthier cooking options and offer oat-based products such as Coat of Oats breadcrumbs to consumers.
3. Cookbook Publishers - Publishers of cookbooks can consider incorporating more recipes that include oat-based ingredients or coating options to tap into the trend of healthier cooking options.
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