Trader Joe's New Gluten Free Strawberry Muffins are Perfect for Spring
Katherine Pendrill — June 11, 2023 — Lifestyle
References: traderjoes
Nothing says spring quite like the taste of fresh berries, which is why Trader Joe's new Gluten Free Strawberry Muffins are the perfect seasonal breakfast treat.
The new Gluten Free Strawberry Muffins are made with a unique gluten-free flour blend, made up of white and brown rice flours, potato starch, and tapioca starch. This flour mixture is then combined with sweet cream buttermilk and sour cream to give the muffins a deliciously moist texture. Lastly, the muffin batter is studded with strawberry pieces so there's fruity flavor in every bite. As Trader Joe's explains, "This artful amalgamation of bright Strawberry flavor and moist Muffin-y goodness makes for a terrific on-the-go breakfast," or even a tasty dessert alongside a generous scoop of creamy French vanilla ice cream.
Image Credit: Trader Joe's
The new Gluten Free Strawberry Muffins are made with a unique gluten-free flour blend, made up of white and brown rice flours, potato starch, and tapioca starch. This flour mixture is then combined with sweet cream buttermilk and sour cream to give the muffins a deliciously moist texture. Lastly, the muffin batter is studded with strawberry pieces so there's fruity flavor in every bite. As Trader Joe's explains, "This artful amalgamation of bright Strawberry flavor and moist Muffin-y goodness makes for a terrific on-the-go breakfast," or even a tasty dessert alongside a generous scoop of creamy French vanilla ice cream.
Image Credit: Trader Joe's
Trend Themes
1. Gluten-free Baked Goods - The increasing demand for gluten-free options provides an opportunity for the food industry to expand their product lines and create more innovative gluten-free baked goods.
2. Fruit-based Flavors - The popularity of fresh fruit flavors presents an opportunity for beverage and food companies to utilize unique fruit blends to create flavorful and healthy options for consumers.
3. Convenience Breakfast Foods - With the busy schedules of consumers, there is a significant opportunity for companies to create more healthy and convenient breakfast options, such as muffins like these Gluten-Free Strawberry Muffins by Trader Joe's.
Industry Implications
1. Health Food - The growing trend of consumers seeking healthy and organic food options presents an opportunity for health food companies to expand their product lines.
2. Gluten-free Products - The increasing demand for gluten-free options presents an opportunity for food companies to create innovative gluten-free products that cater to individuals with dietary restrictions.
3. Convenience Foods - As consumers continue to prioritize convenience, there is potential for food and beverage companies to offer more on-the-go breakfast options like these Gluten-Free Strawberry Muffins by Trader Joe's.
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