These DIY Chocolate Bars are Made from Just Two Ingredients
Katherine Pendrill — October 27, 2015 — Lifestyle
References: chocolatecoveredkatie
The 'Chocolate Covered Kate' blog released a recipe for DIY chocolate bars. With Halloween on the way, many people find themselves with an abundance of extra chocolate. These homemade candy bars provide a perfect way to use up leftover chocolate.
The basic candy bars are made from a delicious combination of peanut butter and melted chocolate. To make the treats, all that's required is peanut butter and a couple of broken-up chocolate bars. The recipe is versatile, meaning nearly any chocolate bar will work. Once the chocolate has been melted and poured into candy molds the recipe calls for the addition of peanut butter. The chocolate bars can also be topped with sea salt or chia seeds for additional texture. After cooling in the refrigerator, users should be left with delicious chocolate bars infused with ribbons of creamy peanut butter.
The DIY chocolate bars provide a quick and simple way to use up leftover Halloween treats.
The basic candy bars are made from a delicious combination of peanut butter and melted chocolate. To make the treats, all that's required is peanut butter and a couple of broken-up chocolate bars. The recipe is versatile, meaning nearly any chocolate bar will work. Once the chocolate has been melted and poured into candy molds the recipe calls for the addition of peanut butter. The chocolate bars can also be topped with sea salt or chia seeds for additional texture. After cooling in the refrigerator, users should be left with delicious chocolate bars infused with ribbons of creamy peanut butter.
The DIY chocolate bars provide a quick and simple way to use up leftover Halloween treats.
Trend Themes
1. DIY Chocolate Bars - Creating your own chocolate bars at home using leftover Halloween treats presents an opportunity for customization and innovation in the confectionery industry.
2. Versatile Recipes - Developing versatile recipes that can be customized with different chocolate bars allows for creativity and personalization in the homemade candy industry.
3. Texture-enhancing Additions - Experimenting with toppings like sea salt or chia seeds to enhance the texture of homemade chocolate bars offers a disruptive opportunity for the flavor enhancement sector.
Industry Implications
1. Confectionery - The confectionery industry can explore new avenues of customization and personalization through DIY chocolate bar recipes using leftover chocolate.
2. Homemade Candy - The homemade candy industry can leverage versatile recipes for chocolate bars to tap into the trend of customization and cater to individual preferences.
3. Flavor Enhancement - The flavor enhancement industry can capitalize on the trend of adding texture-enhancing ingredients to homemade chocolate bars for a unique taste experience.
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