McDonald's is Extending Its 'Flavors from Abroad' to Florida
References: news.mcdonalds & designtaxi
Culturally diverse foods have been a focus for global chain McDonald's for a long time. From the Taro Pie treat in China to the McCurry Pan in India, these interestingly sounding offerings are available to consumers who visit the country in question or the establishment's dedicated global outlet in Chicago. However, McDonald's lovers are about to get the opportunity to indulge in the restaurant's culturally diverse food offerings in 50-odd locations in South Florida.
The initative is a clear move toward globalization, celebrating inclusivity and traditional cuisine in a manner that will appeal to the masses. Included in the 'Flavours from Abroad' menu are the 'Grand McExtreme Bacon' burger from Spain, the 'BBQ McShaker' fries' from Malaysia, the McSpicy Chicken' burger from Hong Kong and finally, the 'Stroopwafel McFlurry' from the Netherlands.
The initative is a clear move toward globalization, celebrating inclusivity and traditional cuisine in a manner that will appeal to the masses. Included in the 'Flavours from Abroad' menu are the 'Grand McExtreme Bacon' burger from Spain, the 'BBQ McShaker' fries' from Malaysia, the McSpicy Chicken' burger from Hong Kong and finally, the 'Stroopwafel McFlurry' from the Netherlands.
Trend Themes
1. Cultural Diversity in Fast Food - Fast food chains are embracing cultural diversity by introducing global menu items to appeal to a broader customer base.
2. Globalization of Fast Food - Fast food chains are expanding their global presence by introducing culturally diverse menu items in different regions.
3. International Food Fusion - Fast food chains are merging traditional cuisine with modern fast food offerings to create new and exciting flavor experiences for customers.
Industry Implications
1. Fast Food Industry - The fast food industry can benefit from expanding their menu offerings to include culturally diverse items, attracting a wider customer base.
2. Food and Beverage Industry - The food and beverage industry can embrace cultural diversity and fusion, creating new and exciting products that appeal to a broad range of consumers.
3. Travel and Tourism Industry - The travel and tourism industry can promote cultural diversity in fast food offerings, making it a unique and exciting experience for international travelers.
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