The SunTropics Coconut Rice Pudding is Infused with Fresh Ingredients
Michael Hemsworth — May 11, 2017 — Lifestyle
References: trndmonitor
The new SunTropics Coconut Rice Pudding comes as a dairy-free alternative dessert option that will provide a creamy texture and exotic taste experience to enjoy.
The rice pudding cups are crafted using Thai rice that has been mixed with whole coconut milk and freshly shaved coconut before being slowly simmered in order to fully merge the various texture and flavor profiles. This process isn't complicated with preservatives, which makes the pudding cups a natural option that should be eaten as fresh as possible.
The SunTropics Coconut Rice Pudding cups come in four flavor options including Sea Salt Caramel, Original, Classic Cocoa and Cinnamon. Each one is gluten-free and doesn't require refrigeration, which makes them ideal for enjoying out of the house.
The rice pudding cups are crafted using Thai rice that has been mixed with whole coconut milk and freshly shaved coconut before being slowly simmered in order to fully merge the various texture and flavor profiles. This process isn't complicated with preservatives, which makes the pudding cups a natural option that should be eaten as fresh as possible.
The SunTropics Coconut Rice Pudding cups come in four flavor options including Sea Salt Caramel, Original, Classic Cocoa and Cinnamon. Each one is gluten-free and doesn't require refrigeration, which makes them ideal for enjoying out of the house.
Trend Themes
1. Exotic Dessert Alternatives - The trend for dairy-free and natural dessert options opens opportunities for new products that provide unique and exotic experiences for consumers.
2. Fresh and Natural Ingredients - People are increasingly seeking desserts made with fresh and natural ingredients, creating opportunities for food manufacturers that use these ingredients in their product lines.
3. Convenient and Portable Desserts - The trend for on-the-go snacks and desserts has opened the door for the creation of portable and shelf-stable desserts that can be enjoyed anytime, anywhere.
Industry Implications
1. Dairy-free Desserts - The dairy-free desserts industry presents significant opportunities for businesses that produce healthy and natural dessert options that cater to food allergies and intolerances.
2. Gluten-free Products - The gluten-free industry is growing fast, and there is a need for manufacturers to create new and tasty gluten-free desserts that cater to the growing consumer demand.
3. Pre-packaged Snacks - The pre-packaged snack industry is rapidly growing and there is a demand for natural and tasty snacks that are easy and portable for consumers to eat on the go.
1.4
Score
Popularity
Activity
Freshness