The 'Super Fresh' Beer Offers Heady Notes Of Tangerine and Citrus
Rahul Kalvapalle — April 6, 2023 — Lifestyle
References: sycamorebrew & brewbound
Charlotte, North Carolina-based Sycamore Brewing has launched a delicious new wheat ale that is designed to put forth an intriguing flavor profile without being overpowering, making it eminently crushable.
The 'Super Fresh' wheat ale comes in at 5.4 percent ABV and bears an appearance that is deep blonde but offers hazy characteristics. As far as its flavor profile is concerned, the 'Super Fresh' wheat ale comes in heavy with orange and tangerine at the beginning, with notes of lemon-like sourness eventually giving way to elements of wheat bread.
By bringing together a wheat base with elements such as stone fruit, tangerine and lemon, the 'Super Fresh' wheat ale manages to combine citrus, tartness and a pleasing bread-like note that makes it an exceptionally satisfying sipper.
Image Credit: Sycamore Brewing
The 'Super Fresh' wheat ale comes in at 5.4 percent ABV and bears an appearance that is deep blonde but offers hazy characteristics. As far as its flavor profile is concerned, the 'Super Fresh' wheat ale comes in heavy with orange and tangerine at the beginning, with notes of lemon-like sourness eventually giving way to elements of wheat bread.
By bringing together a wheat base with elements such as stone fruit, tangerine and lemon, the 'Super Fresh' wheat ale manages to combine citrus, tartness and a pleasing bread-like note that makes it an exceptionally satisfying sipper.
Image Credit: Sycamore Brewing
Trend Themes
1. Citrus-infused Wheat Beers - Opportunity to create unique flavor profiles with the addition of citrus fruits to wheat beer.
2. Low ABV Craft Beer - Opportunity to offer sessionable craft beers that are flavorful yet not overpowering.
3. Hazy Beers - Opportunity to experiment with brewing techniques to create hazy beer that offers a unique visual experience.
Industry Implications
1. Craft Brewing - Craft breweries have an opportunity to experiment with unique flavors and brewing techniques.
2. Alcohol Distribution - Opportunity to offer consumers a wider variety of low ABV craft beers and citrus-infused wheat beers.
3. Bar and Restaurant Industry - Opportunity to offer customers unique and flavorful wheat beer options that can appeal to a wide variety of tastes.
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