This Cilbir Recipe Creates a Garlic and Dill-Infused Breakfast
Rebecca Byers — February 3, 2016 — Lifestyle
References: saveur
Cilbir is a classic Turkish breakfast dish that sees poached eggs atop a pool of garlic and dill-infused yogurt with some warm bread on the side for dipping. The delicious and nutrient-rich is a great source of protein and is a healthy and simple dish for creating in the morning to start the day right.
In order to make this recipe at home, one will need to acquire full-fat plain Greek yogurt, finely chopped dill, two cloves of garlic, white vinegar, ground black pepper and kosher saly, Aleppo pepper, four eggs and a bit of unsalted butter. Additionally, a warm pita or country bread serves as an excellent utensil for consumption of the healthy Balkan breakfast dish.
In order to make this recipe at home, one will need to acquire full-fat plain Greek yogurt, finely chopped dill, two cloves of garlic, white vinegar, ground black pepper and kosher saly, Aleppo pepper, four eggs and a bit of unsalted butter. Additionally, a warm pita or country bread serves as an excellent utensil for consumption of the healthy Balkan breakfast dish.
Trend Themes
1. Yogurt-infused Dishes - Opportunity for incorporating yogurt-infused flavors in various cuisines and dishes.
2. Nutrient-rich Breakfasts - Disruptive innovation potential in creating health-conscious and protein-packed breakfast options.
3. International Breakfast Recipes - Market potential for introducing traditional breakfast dishes from different cultures to a global audience.
Industry Implications
1. Food and Beverage - Opportunity for food companies to develop and promote yogurt-infused products and recipes.
2. Culinary Education - Potential for culinary schools and online platforms to offer courses on creating healthy and flavorful breakfast dishes.
3. Restaurant and Hospitality - Chances for restaurants and hotels to attract customers by offering unique and culturally diverse breakfast options.
0.7
Score
Popularity
Activity
Freshness