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Creamy Alfredo Sauce Pizzas

Clean the Sky - Positive Eco Trends & Breakthroughs

Casey’s General Stores Offers Chicken Alfredo Pizza for the Holidays

— November 19, 2019 — Lifestyle
Just in time for the holiday season Casey’s General Stores has begun offering a creamy new Chicken Alfredo Pizza. To round out the holiday lineup, the chain has also brought back its fan-favorite Mac & Cheese Pizza.

Casey's new Chicken Alfredo Pizza starts with a scratch-made crust topped with a rich and creamy Alfredo sauce, mozzarella cheese, shredded chicken, and fresh spinach. Pasta lovers can also sample the Mac & Cheese Pizza, which originally debuted back in 2015, but has been brought back for the 2019 holiday season. Casey's Mac & Cheese Pizza starts with the same scratch-made crust, topped with whole milk mozzarella cheese, cheddar cheese, and classic macaroni and cheese pasta.


Image Credit: Casey’s General Stores.
Trend Themes
1. Chicken Alfredo Pizza - Creating new pizza flavors that go beyond traditional toppings opens up opportunities to attract customers with unique taste preferences.
2. Mac & Cheese Pizza - Combining classic comfort food with a pizza base allows for innovative flavor combinations that appeal to both pasta and pizza lovers.
3. Scratch-made Crust - Emphasizing the use of homemade crust in pizza recipes can differentiate a brand by offering a fresher and more artisanal dining experience.
Industry Implications
1. Fast Food - Fast food chains can explore innovative pizza offerings to diversify their menu options and attract customers looking for new flavors and combinations.
2. Frozen Food - Frozen food companies can create frozen pizza options that infuse a variety of unique flavors, such as chicken alfredo or mac & cheese, to cater to consumers seeking convenient yet tasty meal options.
3. Restaurant Chains - Restaurant chains can experiment with different pizza concepts, like scratch-made crust and non-traditional flavors, to create standout menu items and attract a larger customer base.
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