Vegan Rob's Unique Cauliflower Snack is Rich in Probiotics
Laura McQuarrie — March 21, 2017 — Lifestyle
References: veganrobs & store.veganessentials
This cauliflower snack from Vegan Rob's offers a unique alternative to snacking on potato chips.
The vegetable-rich, gluten-free Cauliflower Puffs are made with simple ingredients that are not genetically modified. As well, the brand notes that: "each serving contains a dose of vegan probiotics to help aid in digestion and proper gut health." To give the cauliflower snack a rich, cheesy flavor, B12-rich nutritional yeast is included, as this is an ingredient that is commonly used in many vegan snacks and meals to replace animal-derived cheeses.
From cauliflower rice to pizza crusts made with the cruciferous vegetable, this ingredient is becoming a popular gluten-free alternative in meals and snacks. At the same time, probiotic-rich snack foods are also gaining popularity. Vegan Rob's Cauliflower Puffs converge both features for an ultra-appealing health food snack.
The vegetable-rich, gluten-free Cauliflower Puffs are made with simple ingredients that are not genetically modified. As well, the brand notes that: "each serving contains a dose of vegan probiotics to help aid in digestion and proper gut health." To give the cauliflower snack a rich, cheesy flavor, B12-rich nutritional yeast is included, as this is an ingredient that is commonly used in many vegan snacks and meals to replace animal-derived cheeses.
From cauliflower rice to pizza crusts made with the cruciferous vegetable, this ingredient is becoming a popular gluten-free alternative in meals and snacks. At the same time, probiotic-rich snack foods are also gaining popularity. Vegan Rob's Cauliflower Puffs converge both features for an ultra-appealing health food snack.
Trend Themes
1. Cauliflower Snacks - Opportunity for the development of more and unique cauliflower-based snacks and meals.
2. Probiotic-rich Snacks - Opportunity to create more snacks that are not only healthy but also contain a good amount of probiotics.
3. Gluten-free Alternatives - Opportunity to develop more gluten-free snacks that are made with simple ingredients and not genetically modified.
Industry Implications
1. Healthy Snacks - Opportunity to expand the market of healthy snack foods that are not only delicious but also have a good amount of health benefits.
2. Vegan Foods - Opportunity to create more vegan-friendly snacks and meals that are made with simple ingredients and rich in nutrients.
3. Probiotic Supplements - Opportunity to develop more supplements that are made with natural and probiotic-rich ingredients for better gut health and immune system support.
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