The Carl's Jr. Ice Cream Brrrger is Looks Savory But is Sugary
Meghan Young — May 29, 2012 — Lifestyle
References: carlsjr & consumerist
Until stumbling upon the Carl's Jr. Ice Cream Brrrger, a person would probably have never described a burger as surgery. Just in time for the hot summer season, this 'hamburger' is exactly the sweet treat that people will want to keep themselves cool and deliciously happy. It may look like a squished burger, but it is actually a clever version of a sandwich ice cream bar.
The Carl's Jr. Ice Cream Brrrger features a chocolate ice cream patty held between two sugar cookie buns. What appears to be ketchup, mustard and lettuce is actually colored icing. Currently available at only two locations in Southern California, it is described as "not bad" and "extremely sweet" by two lucky individuals, Nancy Luna and Chris, who already tried it.
The Carl's Jr. Ice Cream Brrrger features a chocolate ice cream patty held between two sugar cookie buns. What appears to be ketchup, mustard and lettuce is actually colored icing. Currently available at only two locations in Southern California, it is described as "not bad" and "extremely sweet" by two lucky individuals, Nancy Luna and Chris, who already tried it.
Trend Themes
1. Savory-inspired Sweet Treats - Innovative variations of savory foods transformed into sweet desserts present opportunities for culinary experimentation and product development.
2. Novelty Ice Cream Products - Developing unique and eye-catching ice cream products can capitalize on the desire for fun and unique food experiences.
3. Colorful Dessert Decoration - Using colorful and creative decorations on desserts can turn simple treats into fun and attention-grabbing options for customers.
Industry Implications
1. Food and Beverage - Innovative food and beverage companies can experiment with novel ingredient combinations and transform savory foods into sweet treats to create new consumable products.
2. Fast Food - Fast food chains can introduce unique and unconventional dessert options to capitalize on customers' desire for new and unusual food experiences.
3. Dessert Industry - Innovative dessert makers can incorporate unusual shapes and designs into sweet treats to make them more visually appealing and unique, drawing in customers seeking new and exciting desserts.
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