The Captain D's Captain’s Combos Come in Three Options
Michael Hemsworth — April 23, 2022 — Lifestyle
The Captain D's Captain’s Combos are launching from the brand as a lineup of premium seafood meals focused on hihi-quality ingredients and value. The meals come in the form of the Fish & Shrimp Combo, the Flounder & Shrimp Combo and the Catfish & Shrimp Combo which are priced starting at $5.99. Each of the meals features premium seafood either hand-breaded or batter dipped, depending on the variety, which highlights an attention to well-prepared fare.
The Captain D's Captain’s Combos are arriving for a limited time only at participating locations in the US and are quite competitively priced to make them suited for value-focused consumers to order. Each meal comes with hush puppies, an additional side dish of your choosing and a beverage.
Image Credit: Captain D’s
The Captain D's Captain’s Combos are arriving for a limited time only at participating locations in the US and are quite competitively priced to make them suited for value-focused consumers to order. Each meal comes with hush puppies, an additional side dish of your choosing and a beverage.
Image Credit: Captain D’s
Trend Themes
1. Premium Seafood Combos - There is an opportunity for restaurants to create premium seafood meals paired with sides and drink offerings at an affordable price.
2. Hand-breading/batter-dipping Techniques - There is an opportunity for equipment manufacturers to develop innovative and efficient machines that can enable restaurants to consistently produce hand-breaded or batter-dipped seafood at a high volume.
3. Value-focused Menus - There is an opportunity for restaurants to create value-focused menus that offer premium-quality seafood meals at an affordable price while still turning a profit.
Industry Implications
1. Restaurant - Restaurants can leverage the trend of premium seafood combos, hand-breading/batter-dipping techniques, and value-focused menus to attract more customers and increase sales.
2. Food Manufacturing - Food manufacturers can capitalize on the trend of premium seafood combos by supplying high-quality seafood products to restaurants and grocery stores.
3. Equipment Manufacturing - Equipment manufacturers can take advantage of the trend of hand-breading/batter-dipping techniques by developing innovative machines that can produce high-quality seafood consistently at a high volume.
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