
Larry’s Catch Emphasizes Sustainable & Locally Sourced Seafood
Kalin Ned — February 16, 2025 — Social Good
References: larryscatch
Larry’s Catch is a Canadian seafood delivery service that aims to revolutionize how Ontarians access and enjoy sustainable, locally sourced seafood. Founded by Glen Creaser, James Quinn, and Javier Mejorada, the company was inspired by Glen’s upbringing in Nova Scotia, where his father provided fresh seafood for family meals. After moving to Ontario, Glen noticed a lack of high-quality and locally sourced fish. This prompted him to create a service that connects consumers with MSC-certified family fisheries across Canada’s Atlantic, Pacific, and Arctic coasts.
Larry’s Catch offers individually quick-frozen seafood that emphasizes freshness and flavors. Customers can choose from pre-curated subscription boxes, build their own custom orders, or opt for special packages like the Date Night Box, which includes lobster and scallops for a romantic meal. The Canadian seafood delivery service emphasizes convenience, sustainability, and support for rural fishing communities.
Image Credit: Larry’s Catch
Larry’s Catch offers individually quick-frozen seafood that emphasizes freshness and flavors. Customers can choose from pre-curated subscription boxes, build their own custom orders, or opt for special packages like the Date Night Box, which includes lobster and scallops for a romantic meal. The Canadian seafood delivery service emphasizes convenience, sustainability, and support for rural fishing communities.
Image Credit: Larry’s Catch
Trend Themes
1. Sustainable Seafood Delivery - The rise of seafood delivery services focusing on sustainability offers a bridge between consumers and eco-friendly fishing practices.
2. Locally Sourced Food Products - Increasing consumer demand for locally sourced ingredients is driving growth in food services that prioritize local supply chains.
3. Subscription Box Customization - The trend of customizable subscription boxes provides tailored meal experiences, catering to individual preferences and dietary needs.
Industry Implications
1. Eco-friendly Logistics - The need for sustainable seafood delivery is pushing innovation in eco-friendly transportation and packaging solutions.
2. Direct-to-consumer Food Services - Direct-to-consumer models are growing by offering fresh, high-quality seafood directly to customers, bypassing traditional retail channels.
3. Sustainable Fishing Equipment - Supporting sustainable fishing practices necessitates advancements in environmentally safe fishing gear that minimizes impact on ecosystems.
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