Scotty Trigg Tells Ronald McDonald's Secrets in 'Behind the Burger'
Vittoria Natarelli — June 3, 2010 — Pop Culture
References: topcultured
Scotty Trigg tells Ronald McDonald's real story in 'Behind The Burger: The Sad Reality of Ronald McDonald.' The story is told through a hilarious set of images, showing how the beloved clown truly is.
Whether he's posing with women or being dragged along by the cops, Ronald McDonald has managed to fool us all. That cheery smile, that yellow hair--we never saw it coming. Obviously, 'Behind The Burger: The Sad Reality of Ronald McDonald' is a farce, but it's a funny one.
Whether he's posing with women or being dragged along by the cops, Ronald McDonald has managed to fool us all. That cheery smile, that yellow hair--we never saw it coming. Obviously, 'Behind The Burger: The Sad Reality of Ronald McDonald' is a farce, but it's a funny one.
Trend Themes
1. Humanized Fast Food Icons - Exploring the hidden reality behind beloved fast food mascots opens up opportunities for humanized branding and storytelling in the fast food industry.
2. Satirical Marketing Campaigns - Developing satirical marketing campaigns, like 'Behind The Burger: The Sad Reality of Ronald McDonald,' can create disruptive innovation opportunities in the advertising and marketing industry.
3. Authenticity in Branding - Uncovering the true stories behind iconic brand mascots can inspire the adoption of authenticity as a disruptive innovation strategy in various industries.
Industry Implications
1. Fast Food - The fast food industry can leverage humanized brand mascots to connect with consumers on a more relatable and authentic level.
2. Advertising - Satirical marketing campaigns, like 'Behind The Burger: The Sad Reality of Ronald McDonald,' can revolutionize the advertising industry by capturing attention and creating memorable brand experiences.
3. Marketing - The marketing industry can capitalize on the trend of authenticity by helping brands uncover their true stories and create genuine connections with consumers.
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