The Apple Cranberry Oatmeal Bake is Entirely Natural
References: joythebaker & joythebaker
Joy the Baker's Vegan Apple Cranberry Bake is the perfect option for healthy foodies. Whether one abides by the no animal by-product rule or not, the post is easy to follow, delectable and relatively guilt free as far as one's diet and conscious goes.
The challenge that Joy faces here stems from the inability to use egg or dairy products. Most crumbles make use of both, and so she had to opt for ingredients that would maintain the rich texture while also not compromising the vegan theme. She did so with fresh cranberries, thick rolled oats and Fuji apples. She then chose to top the dish with salted caramel ice cream despite its off-limits status to strident vegans, an option that readers may choose to leave out.
The challenge that Joy faces here stems from the inability to use egg or dairy products. Most crumbles make use of both, and so she had to opt for ingredients that would maintain the rich texture while also not compromising the vegan theme. She did so with fresh cranberries, thick rolled oats and Fuji apples. She then chose to top the dish with salted caramel ice cream despite its off-limits status to strident vegans, an option that readers may choose to leave out.
Trend Themes
1. Vegan Desserts - Opportunity for creating and promoting delicious vegan desserts that cater to the increasing demand for plant-based options.
2. Alternative Ingredients - Disruptive innovation opportunity lies in discovering and experimenting with alternative ingredients to replace traditional animal-based products in desserts.
3. Sustainable and Ethical Sourcing - Embracing sustainable and ethical sourcing practices for ingredients can attract environmentally-conscious consumers and enhance brand reputation.
Industry Implications
1. Food and Beverage - Innovative vegan dessert recipes can open up new market segments and attract health-conscious consumers.
2. Plant-based Food Products - Expanding product offerings in the plant-based food industry with vegan dessert options can tap into the growing demand for cruelty-free and healthier alternatives.
3. Sustainable Agriculture - Developing partnerships with sustainable farms for sourcing ingredients can support the sustainable agriculture industry and meet consumer demands for ethical food production.
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