The Alcoholic Mixers by Savory 'Sicles Take the Form of Ice Pops
Laura McQuarrie — January 28, 2016 — Unique
References: savorysicles & pastemagazine
While there are plenty of alcoholic mixers on the market that are available by the bottle, Savory 'Sicles sets itself apart by offering cocktail mixers in the form of small ice pops. In this format, it means that the contents of a packet can be added to an alcoholic beverage and no ice cubes need to be added to give the drink a slight chill.
Innovative non-alcoholic flavors from Savory ‘Sicles include ones that are able to expertly create the flavors of popular cocktails like the Pickleback, Moscow Mule and Bloody Mary.
In terms of alcohol pairings, Savory 'Sicles suggests using a base of whiskey or mezcal for the Pickle flavor, while vodka and tequila work well for the Mule and Bloody Mary flavors.
Innovative non-alcoholic flavors from Savory ‘Sicles include ones that are able to expertly create the flavors of popular cocktails like the Pickleback, Moscow Mule and Bloody Mary.
In terms of alcohol pairings, Savory 'Sicles suggests using a base of whiskey or mezcal for the Pickle flavor, while vodka and tequila work well for the Mule and Bloody Mary flavors.
Trend Themes
1. Alcoholic Mixers in Ice Pop Form - Disruptive innovation opportunity: Creating unique and convenient cocktail mixers that can be easily added to drinks without the need for ice cubes.
2. Non-alcoholic Flavors Mimicking Popular Cocktails - Disruptive innovation opportunity: Developing non-alcoholic flavors that accurately recreate the taste of well-known cocktails, providing a unique and alcohol-free drink alternative.
3. Unconventional Alcohol Pairings - Disruptive innovation opportunity: Exploring different alcohol bases that complement the flavors of ice pop cocktail mixers, allowing for new and unexpected cocktail combinations.
Industry Implications
1. Beverage Industry - Disruptive innovation opportunity: Expanding product offerings by introducing ice pop cocktail mixers, capturing the market of consumers looking for convenient and refreshing cocktail options.
2. Alcohol Industry - Disruptive innovation opportunity: Collaborating with ice pop cocktail mixer brands to co-create new flavors and promote experimentation within the alcohol industry.
3. Frozen Food Industry - Disruptive innovation opportunity: Leveraging the popularity of ice pop cocktail mixers by introducing innovative frozen drink options, combining convenience and flavor in the frozen food market.
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