This Abu Dhabi Restaurant Delivers Food Like Theme Park Rides
Laura McQuarrie — January 10, 2015 — Lifestyle
If the thought of going on the rides at a theme park is enough to make your stomach churn, this Abu Dhabi restaurant is probably not one for you. Recently opened in Yas Island's Yas Mall, Rogo's Roller Coaster Restaurant is extremely high-tech. In place of servers, the eatery has burgers and cheesecakes delivered to diners through a series of roller coaster mechanisms—including some daring loops, spirals, conveyor belts, lifts and even a "tornado." Since the restaurant has no servers, diners place their orders through tablets at their tables instead.
Considering that the roller coaster structures take up an astounding amount of space, the eatery spans two floors has has enough seating to accommodate 360 diners.
Considering that the roller coaster structures take up an astounding amount of space, the eatery spans two floors has has enough seating to accommodate 360 diners.
Trend Themes
1. High-tech Dining - The use of advanced technology to enhance the dining experience, such as delivering food through roller coaster mechanisms.
2. Serverless Restaurants - Restaurants that eliminate the traditional server model and instead rely on innovative systems for food delivery, like tablets for ordering.
3. Entertainment Dining - Combining dining with entertainment elements, such as thrilling roller coaster structures, to create unique and memorable experiences.
Industry Implications
1. Restaurant Industry - The adoption of high-tech and entertaining approaches in restaurants to attract customers and create novel dining experiences.
2. Technology Industry - Opportunities to develop advanced delivery mechanisms and innovative systems for the food service sector, like roller coaster-inspired food delivery.
3. Entertainment Industry - Collaborating with restaurants to provide unique entertainment experiences, combining food and thrilling elements like roller coaster rides.
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