From Dirty Martini Sundaes to Savory Cocktail Dips
Laura McQuarrie — May 6, 2024 — Lifestyle
In recent years, there has been a notable surge in the popularity of martini-flavored foods, reflecting the far-reaching influence of cocktail culture beyond the bar. TikTok-viral pastas and pizzas with vodka sauces and generous tangy olive toppings aim to catch the eyes of consumers fixated on the briny, savory essence of dirty martinis.
More than just savory delights that are receiving the martini treatment, with the beloved espresso martini reimagined as everything from cocktail-inspired cookies to boozy ice cream for adults.
Between savory and sweet, there are inventive crossovers from establishments serving dirty martini sundaes, where the richness of ice cream meets blue cheese crumbles, olives, fresh lemon zest and honey sauce infused with gin and olive brine.
More than just savory delights that are receiving the martini treatment, with the beloved espresso martini reimagined as everything from cocktail-inspired cookies to boozy ice cream for adults.
Between savory and sweet, there are inventive crossovers from establishments serving dirty martini sundaes, where the richness of ice cream meets blue cheese crumbles, olives, fresh lemon zest and honey sauce infused with gin and olive brine.
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