'XOCO' is the name of an inventive 3D printer from the Michiel Cornelissen Ontwerp design studio, which uses chocolate in place of traditional printing filaments or inks.
Using the 3D printing machine begins with an app, in which a user is able to model a sculptural chocolate design to be executed by the machine. The printing unit itself takes the form of a system that sits under an artful glass cloche.
The XOCO is a perfect example of how app-connected devices and 3D food printers may be introduced to creative at-home chefs and hobbyists who are interested in the future of food creation. It's also conceivable that this artful device could be a showpiece itself in restaurant settings, capable of creating bespoke desserts before the eyes of onlookers.
Sculptural Chocolate Printers
The 'XOCO' 3D Printer Uses Chocolate as Ink
Trend Themes
1. 3D Food Printers - The 'XOCO' 3D printer showcases the potential of 3D printers in the food industry, creating opportunities for customized and innovative food creations.
2. App-connected Devices - App-connected devices like the XOCO present disruptive innovation opportunities in the kitchen, allowing users to easily design and execute sculptural chocolate creations.
3. Artful Food Presentation - The XOCO's ability to create bespoke desserts in a visually captivating way opens up possibilities for enhancing the dining experience in restaurant settings.
Industry Implications
1. Food and Beverage - The food and beverage industry can explore the use of 3D food printers, such as the XOCO, to cater to customization and artistic food presentation trends.
2. Consumer Electronics - The development of app-connected devices like the XOCO presents opportunities for the consumer electronics industry to integrate smart technology into home kitchens.
3. Hospitality and Culinary Arts - Restaurants and culinary establishments can leverage the XOCO's artful food presentation capabilities to create unique and visually appealing dessert experiences.