Spicy Air-Dried Meat Snacks

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Vacadillos is a New Spicy Healthy Meat Snack Boasting 15g of Protein

Vacadillos makes its debut into the snack market as the first Carne Seca meat snack in the United States. Made with healthy and deliciously spicy Latin-inspired flavors, this snack uses an air-drying process to create chewy meat strips. Vacadillos offer thinly sliced pieces of meat boasting 15 grams of protein, 0 grams of carbs, and 0 grams of sugar per serving.

Made without artificial ingredients and preservatives, Vacadillos are available through the brand's e-commerce site and Amazon. Consumers can choose between three Latin flavors. The Chili-Lime flavor features a citrus taste with a little bit of sizzle, while the Habanero includes a little bit of citrus with a lot of heat. Finally, the Scorpion flavor is made with real scorpion peppers married with bold citrus flavors.
Trend Themes
1. Spicy Meat Snacks - Opportunity for developing healthy and spicy meat snacks using air-drying method and Latin-inspired flavors.
2. Carne Seca - Market potential for Carne Seca meat snacks in the US with the use of air-drying process and absence of artificial ingredients and preservatives.
3. Latin-inspired Flavors - Innovative flavor combinations inspired by Latin cuisine that appeal to health-conscious consumers.
Industry Implications
1. Food and Beverage - Opportunities for startups and food companies to invest in the growing demand for healthy and flavorful meat snacks using air-drying process and natural ingredients.
2. E-commerce - Development of e-commerce platforms for selling niche snack products like Vacadillos.
3. Retail - Healthy meat snacks with Latin-inspired flavors can be sold by retail stores as an alternative to traditional high-carb and sugary snacks.

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