Safe Catch sets itself apart as the only brand that mercury tests every fish it catches and it recently debuted its new product, Wild Tuna with Crackers, at Natural Products Expo West. These packs share snack-sized amounts of seasoned tuna with five crackers and an eco-friendly spoon. These quick and easy tuna snacks can be found in several varieties, including garlic herb, lemon pepper and spicy.
The brand guarantees the lowest mercury of any brand and prides itself on fish that's always wild and sustainably caught. These convenient tuna and cracker snack packs boast 20 grams of protein and no liquid to pour down thte drain. These ready-to-eat snacks promise to offer safe eating experiences for consumers, drawing from the founder's own experience with mercury poisoning in his family.
Safe Tuna Snack Packs
Safe Catch's Wild Tuna with Crackers is Rigorously Tested for Mercury
Trend Themes
1. Eco-friendly Snack Packs - There is an opportunity for the development of eco-friendly snack packs for other types of food products as more consumers look for sustainable packaging options.
2. Mercury Testing in Food Products - There is a need for more food brands to conduct rigorous testing for heavy metals like mercury to assure consumers of the safety of their products.
3. Convenient Snack Options for Health-conscious Consumers - There is an opportunity to create more convenient snack options that cater to health-conscious consumers who prioritize protein and nutrient contents in their snacks.
Industry Implications
1. Canned Seafood Industry - The canned seafood industry can improve their products' safety and sustainability by following Safe Catch's lead in mercury and sustainability testing and packaging innovation.
2. Health Food Industry - Health food brands can expand their product lines to include savory snack options like Safe Catch's Wild Tuna with Crackers and cater to on-the-go consumers who prioritize protein and nutrient contents in their snacks.
3. Packaging Industry - There is an opportunity for the packaging industry to develop more sustainable and eco-friendly packaging options for food products that can be easily transported and consumed on-the-go.