Hard Seltzer-Infused Chocolates

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Truly Hard Seltzer and Compartés Teamed Up on Stuffed Truffles

Truly Hard Seltzer and chocolatier Compartés came together to create stuffed truffles for the holidays that are infused with alcohol. The truffles stuffed with hard-seltzer-infused chocolate ganache spell out "TRULY" and share a fun twist on conventional alcohol-infused chocolates for the holidays.

Appealing to hard seltzer fans and chocolate lovers alike, the Compartes x Truly Hard Seltzer Gourmet Boozy Chocolate Truffles take inspiration from Truly's Berry Mix Pack. There are two Truly Wild Berry-infused stuffed truffles to discover, along with other bold and fruity flavors like black cherry, blueberry and açai, and refreshing raspberry-lime. The fruity and decadent treats have the potential to make the perfect gift for those who are looking for a new way to enjoy the taste of hard seltzer into the colder months of the year.
Trend Themes
1. Alcohol-infused Confectionery - Create unconventional desserts infused with alcohol to appeal to those looking for new ways to enjoy their favorite drinks.
2. Collaborative Partnerships - Partner with complementary industries or brands to create unique and innovative products.
3. Seasonal Flavors - Experiment with seasonal or limited edition flavors to create buzz and interest around your products.
Industry Implications
1. Confectionery - Integrate unconventional ingredients and flavors in your confectionery to create buzz-worthy products.
2. Alcohol Industry - Partner with confectionery brands to develop new products that cater to the expanding audience of alcohol-based innovations.
3. Gift and Specialty Retail - Feature novel and exciting products such as alcohol-infused confectionery to cater to consumer demand for unique gift items.

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