Subway is looking to update their meat selection by offering rotisserie-style chicken and carved turkey. When it comes to fast food restaurants, many offer the same selection of deli meats. These new sandwiches offer a tasty option for those who appreciate high-quality cuts of meat.
The new sandwiches are part of an effort to expand Subway's standard meat selection. One sandwich features rotisserie-style chicken with American cheese and honey mustard sauce. The other sandwich is made with thick-cut carved turkey, which contains no artificial preservatives. Both sandwiches are currently being offered in a Footlong size.
The new sandwiches provide a higher-quality option for those who are looking for an alternative to traditional deli meat. The gourmet cuts of meat may also mark the beginning of the holiday season.
Rotisserie-Style Chicken Sandwiches
This Fast Food Sandwich Features High-Quality Cuts of Meat
Trend Themes
1. Rotisserie-style Meats - Creating more options for rotisserie-style meats in fast food menus could provide an opportunity for differentiation and attract customers who appreciate high-quality cuts of meat.
2. Gourmet Fast Food - Offering gourmet and high-quality ingredients in fast food menus could be a potential disruptive innovation opportunity as it caters to the changing consumer tastes and preferences.
3. Natural and Preservative-free Meat - Tapping into the demand for natural and preservative-free foods by offering unprocessed and high-quality meat could provide a competitive edge for fast food brands.
Industry Implications
1. Fast Food Industry - Introducing high-quality cuts of rotisserie-style meat and natural preservative-free meat in menus could attract customers and disrupt the traditional fast food industry.
2. Poultry Farms - The increasing demand for high-quality rotisserie-style chicken could open up new opportunities for suppliers and farmers to improve and innovate the production and distribution process of premium chicken cuts.
3. Food Delivery Services - Partnering with fast food brands to deliver gourmet and high-quality meals could provide an opportunity for food delivery services to expand and cater to a wider audience who appreciate such offerings.