Firehouse Subs Has a New Thanksgiving Turkey Sub Sandwich
Katherine Pendrill — October 22, 2024 — Lifestyle
References: brandeating
Thanksgiving is just around the corner and Firehouse Sub wants to help consumers start getting into the spirit of the holiday with its new Thanksgiving Turkey Sub sandwich.
As you might have guessed from the name, the new Thanksgiving Turkey Sub is essentially a classic Thanksgiving dinner served in the form of a handheld sub sandwich. More specifically, each sub comes pilled high with carved turkey breast slices, stuffing, cranberry sauce, and mayo, all served hot on your choice of a toasted white, wheat, or gluten-free sub roll.
If the Thanksgiving Turkey Sub sandwich looks familiar, that's because Firehouse Subs did a limited release of the sandwich in select cities last fall. But this time around, the holiday sandwich will be available nationwide.
Image Credit: Firehouse Subs
As you might have guessed from the name, the new Thanksgiving Turkey Sub is essentially a classic Thanksgiving dinner served in the form of a handheld sub sandwich. More specifically, each sub comes pilled high with carved turkey breast slices, stuffing, cranberry sauce, and mayo, all served hot on your choice of a toasted white, wheat, or gluten-free sub roll.
If the Thanksgiving Turkey Sub sandwich looks familiar, that's because Firehouse Subs did a limited release of the sandwich in select cities last fall. But this time around, the holiday sandwich will be available nationwide.
Image Credit: Firehouse Subs
Trend Themes
1. Holiday-themed Fast Food - The rise of holiday-themed fast food offerings draws in festive consumers looking for unique, seasonal meal options.
2. Nostalgia-driven Flavors - Integrating traditional, nostalgic holiday flavors into modern fast food items captures the essence of comfort food and seasonal delight.
3. Limited-time Menu Innovations - Introducing limited-time, exclusive menu items creates urgency and excitement, driving increased foot traffic and sales.
Industry Implications
1. Quick-service Restaurants - Quick-service restaurants can leverage limited-time holiday offerings to attract customers looking for convenient, festive meal options.
2. Food and Beverage - The food and beverage industry sees continued innovation through seasonal product launches that cater to evolving consumer tastes.
3. Retail Food Service - Retail food service operators benefit from introducing specialty items that coincide with seasonal celebrations, enhancing customer engagement.
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