Nth Wonder is a new gelato brand that using kenari nuts from the Indonesian rainforest to create delicious and dairy-free options that set themselves apart from other options on the market. Unlike many non-dairy frozen desserts that rely on almonds or cashews, and as a result, industrial farming, Nth Wonder favors kenari nuts that are grown in nature. Additionally, the hand-picked nuts come from trees that act as carbon sequesters and positively contribute to the ecosystem that surrounds them.
The unique frozen desserts are offered in recognizable gelato flavors like chocolate, strawberry, vanilla and pistachio, which are mindfully packaged to echo the company's sustainability goals and values. Soon, Nth Wonder plans to expand its available kenari nut-based products to include even more indulgent flavors like tiramisu, salted caramel and coffee.
Nut-Based Vegan Gelatos
Nth Wonder Uses Kenari Nuts as the Base of Its Frozen Desserts
Trend Themes
1. Kenari Nut-based Food Products - The increasing demand for plant-based and sustainable food options presents an opportunity for food manufacturers to incorporate novel and eco-friendly ingredients like kenari nuts into their products.
2. Sustainability-focused Packaging - As consumers become more environmentally conscious, there is a need for eco-friendly packaging solutions for food products like Nth Wonder's nut-based vegan gelatos.
3. Expansion of Non-dairy Dessert Offerings - As more consumers look for non-dairy dessert options, there is an opportunity for businesses like Nth Wonder to expand their product lines and offer a wider range of flavors and varieties.
Industry Implications
1. Plant-based Food Industry - Nth Wonder's use of kenari nuts in their vegan gelatos highlights the potential for plant-based foods to become more diverse and sustainable.
2. Eco-friendly Packaging Industry - The growing demand for environmentally conscious products creates a market for sustainable and innovative food packaging solutions like those used by Nth Wonder.
3. Non-dairy Frozen Dessert Industry - The increasing popularity of non-dairy frozen desserts creates opportunities for businesses to offer unique and sustainable options like Nth Wonder's nut-based vegan gelatos.