Hiya's Kids Daily Greens + Superfoods is a revolutionary greens powder formulated specifically for kids that tastes like chocolate milk.
Ensuring kids get the nutrition they need can be challenging, especially with picky eaters, but supplementation can provide essential vitamins and minerals to fill in the gaps. This top-requested product from the brand's community differentiates itself from traditional greens powders made for adults by using kid-friendly ingredients to support growth, digestion, and brain health. In all, the product features over 55 whole food-derived ingredients while being gluten-free, allergen-free, nut-free, dairy-free and free from sugar.
Suitable for kids ages two and up, the Kids Daily Greens + Superfoods shares the benefit of four kid-friendly blends: Kid's Essential Greens with organic kale, wheatgrass and alfalfa; Kids Digestion Blend with organic quinoa, amaranth and buckwheat; Kids Superfoods with organic acai, broccoli and beet; and Kid's Core Development with marine algae, d2 mushroom and more.
Kid-Friendly Superfood Supplements
Kids Daily Greens + Superfoods Supports Brain Health & More
Trend Themes
1. Kid-friendly Superfood Powders - This product innovation focuses on creating nutrient-dense powders that appeal to young taste buds, ensuring children receive essential nutrients without compromising on flavor.
2. Allergen-free Nutritional Supplements - Highlighting a market shift towards allergen-free and inclusive dietary supplements, this trend addresses the need for nutrition products safe for children with dietary restrictions.
3. Functional Foods for Cognitive Development - The inclusion of ingredients aimed at supporting brain health points to a growing interest in functional foods that contribute to cognitive development in children.
Industry Implications
1. Children's Health Supplements - The market for health supplements specifically formulated for children's unique nutritional needs is expanding, promising growth opportunities for child-focused health brands.
2. Functional Food and Beverage - The functional food industry is evolving to include more products aimed at specific demographics like children, underscoring the potential for nutrient-rich, health-centered products.
3. Free-from Foods - The rise of free-from products, including those that are gluten-free, nut-free, and sugar-free, reflects a strong consumer demand for cleaner, allergy-conscious foods.