Edible Manhattan is a magazine and online platform that is a guide to eating well and eating locally in New York City. If you're both a foodie and interested in your position when it comes to the planet and the people who inhabit it, it's a great place to start for visual inspiration.
Edible often offers recipes that you can make at home including wine options. But more important than that, however, it's a publication where you can learn about the social and environmental innovations that help to create a conversation about what it means to consider food sustainability. Each issue offers critical analysis that will leave you thinking.
Contact Information
Edible Manhattan website
Edible Manhattan on Facebook
Edible Manhattan on Twitter
Edible Manhattan on Instagram
Edible Manhattan on YouTube
Local Eating Guides
Edible Manhattan Offers Critical Analysis on Food Sustainability
Trend Themes
1. Local Eating - A growing trend in the food industry, offering the opportunity for small-scale, sustainable farming and distribution.
2. Food Sustainability - An important trend in the business world, encouraging brands to consider environmental and social impacts when sourcing ingredients and creating products.
3. Critical Analysis - A trend in media, promoting in-depth research and thoughtful content to educate consumers and drive conversation around important issues.
Industry Implications
1. Media - With the rise of online media, there is a growing opportunity for niche publications like Edible Manhattan to provide thoughtful and informative content.
2. Sustainable Agriculture - As consumers become more interested in locally-sourced and sustainably-grown foods, there is an opportunity for small-scale farmers to benefit and grow their businesses.
3. Food and Beverage - As consumers become more conscious of the environmental and social impacts of their food choices, there is an opportunity for brands in the food and beverage industry to differentiate themselves through sustainable practices and responsible sourcing.