New York City's Not as Bitter prepares fresh fruit lattes by combining house blend espresso with pure coconut milk and seasonal and year-round fruits—like durian, an essential component in its durian latte. The polarizing nature of durian stems from its intense aroma and unique flavor, which some people adore while others find unbearable. Those who count themselves as members of the former category are flocking to Not as Bitter to get a taste of the new specialty beverage, which is $8.50 before tax and tip due to the high price of durian.
Freshly Durian was inspired by a trip to Phuket in 2019 and the fresh fruit latte is said to have creamy, sweet custard-like notes with a slight muskiness. This surprising fruit ingredient works well to balance out the bitterness of coffee.