Christie’s Chips set themselves apart as "super natural potato chips" that can be found in crispy, clean-label, plant-based varieties that are vegan-friendly. These potato chips remix favorite potato chip flavors to offer unique varieties like Sour Cream + Wild Onion (made with vegan buttermilk type flavor and vegan butter type flavor, ) Chili Con Queso, Nacho
Inferno and Backyard BBQ.
The perfectly snack-sized bags share tasty bites that are non-GMO, gluten-free, cholesterol-free and certified vegan. These super natural and shareable potato chips can be purchased in single packs, family packs and friends packs to fuel road trips, mid-day snack breaks, days at the beach and plenty of other occasions.
When it comes time to enjoy the highly shareable chips, Christie’s Chips recommends opening a bag all the way down the side to create a bowl.
Crispy Clean-Label Potato Chips
Christie’s Chips are Crunchy and Full of Interesting Vegan Flavors
Trend Themes
1. Clean-label Snacks - Opportunities for innovation include expanding the range of plant-based, clean-label snacks.
2. Vegan-friendly Flavors - Disruptive innovation opportunities exist in the development of new vegan-friendly flavors for snacks and other consumer products.
3. Shareable Packaging - Innovative packaging designs can enhance the appeal of snacks and increase their shareability for social occasions.
Industry Implications
1. Snack Foods - Snack food companies can capitalize on the trend towards plant-based, vegan-friendly, and clean-label snacks.
2. Food and Beverage - The food and beverage industry can benefit from exploring new flavor options for vegan-friendly products.
3. Packaging - Packaging companies can offer new innovative designs that promote shareability and convenience for snack foods.