TOUS les JOURS Just Debuted Its New Yogur-Teas Drinks for Summer
Katherine Pendrill — June 30, 2023 — Lifestyle
References: instagram & restaurantnews
The growing French-Asian bakery café chain TOUS les JOURS is sliding into summer with two new Cloud Cake flavors and its all-new Yogur-Teas drinks.
Available all summer long, the new Cloud Cake collection features fresh seasonal ingredients like strawberries, blueberries, and peaches. The new Strawberry Lychee is a delicate creation that features sweet strawberry Cloud cream and juicy lychee. Similarly, the Blueberry Yogurt Cloud Cake consists boasts an airy sponge base, layers of yogurt Cloud cream, and fresh blueberries.
As if the new cakes weren't exciting enough, TOUS les JOURS has also just unveiled its new Yogur-Teas drinks. A first-of-its-kind beverage from the drink, the new drinks combine flavored tea and yogurt powder to create a creamy, frothy, and incredibly refreshing drink. Best of all, the new Yogur-Teas drinks come in four delicious flavors: Peach Green Tea, Strawberry Black Tea, and Ube Coconut.
Image Credit: TOUS les JOURS
Available all summer long, the new Cloud Cake collection features fresh seasonal ingredients like strawberries, blueberries, and peaches. The new Strawberry Lychee is a delicate creation that features sweet strawberry Cloud cream and juicy lychee. Similarly, the Blueberry Yogurt Cloud Cake consists boasts an airy sponge base, layers of yogurt Cloud cream, and fresh blueberries.
As if the new cakes weren't exciting enough, TOUS les JOURS has also just unveiled its new Yogur-Teas drinks. A first-of-its-kind beverage from the drink, the new drinks combine flavored tea and yogurt powder to create a creamy, frothy, and incredibly refreshing drink. Best of all, the new Yogur-Teas drinks come in four delicious flavors: Peach Green Tea, Strawberry Black Tea, and Ube Coconut.
Image Credit: TOUS les JOURS
Trend Themes
1. Yogurt Powder-based Drinks - The use of yogurt powder in beverages creates a creamy and frothy texture, providing a refreshing and innovative drink experience.
2. Flavored Tea Combinations - Combining flavored tea with other ingredients such as yogurt powder opens up endless possibilities for creating unique and delicious beverage options.
3. Seasonal Ingredient Infusion - Incorporating fresh seasonal ingredients like strawberries, blueberries, and peaches into cakes and drinks offers customers a variety of flavors to enjoy throughout the year.
Industry Implications
1. Bakery Café - The bakery café industry can explore the use of yogurt powder-based drinks and seasonal ingredient infusions to enhance their beverage menu, attracting customers with unique and tasty options.
2. Beverage Manufacturing - The beverage manufacturing industry can capitalize on the trend of flavored tea combinations by creating innovative and refreshing tea-based beverages with added ingredients like yogurt powder.
3. Food Retail - Food retail businesses can stock up on yogurt powder and seasonal ingredients to offer customers a wide range of flavorful and innovative products, including yogurt powder-based teas and seasonal cakes.
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