Mooyah's New White Chocolate Peppermint Shake is a Festive Drink
Katherine Pendrill — November 1, 2020 — Lifestyle
References: fastfoodpost
Mooyah wants to help consumers usher in the 2020 holiday season with its new Pumpkin Pie Shake and new White Chocolate Peppermint Shake. Both drinks are available now through December 31, 2020.
Available for a limited-time, Mooyah's new holiday shakes are a tasty way to celebrate the winter season. The new Pumpkin Pie Shake starts with real vanilla ice cream blended with pumpkin spice flavors and graham cracker pieces. The whole thing is then topped with a crunchy graham cracker garnish designed to “recreate the perfect pie experience.” As for the White Chocolate Peppermint Shake, this drink combines real vanilla ice cream with crushed peppermint pieces, Monin’s White Chocolate Sauce, and a minty fresh peppermint garnish.
Image Credit: Mooyah
Available for a limited-time, Mooyah's new holiday shakes are a tasty way to celebrate the winter season. The new Pumpkin Pie Shake starts with real vanilla ice cream blended with pumpkin spice flavors and graham cracker pieces. The whole thing is then topped with a crunchy graham cracker garnish designed to “recreate the perfect pie experience.” As for the White Chocolate Peppermint Shake, this drink combines real vanilla ice cream with crushed peppermint pieces, Monin’s White Chocolate Sauce, and a minty fresh peppermint garnish.
Image Credit: Mooyah
Trend Themes
1. Holiday-themed Shakes - The popularity of limited-time holiday shakes presents an opportunity for restaurants to attract customers with festive flavors.
2. Pumpkin Spice Flavors - The demand for pumpkin spice flavors in shakes and beverages opens up opportunities for companies to create innovative pumpkin-themed drinks.
3. Gourmet Milkshakes - The trend of incorporating premium ingredients and unique flavor combinations in milkshakes provides a disruptive innovation opportunity for shake shops to differentiate themselves in the market.
Industry Implications
1. Restaurant - Restaurants can leverage the popularity of holiday-themed shakes to drive customer traffic and boost sales during the holiday season.
2. Beverage - The beverage industry can capitalize on the demand for pumpkin spice flavors in shakes and create seasonal offerings to satisfy consumer preferences.
3. Food Service - Incorporating gourmet milkshakes into menus presents a disruptive innovation opportunity for food service outlets to tap into the growing consumer demand for unique and indulgent dessert options.
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