The Red Lobster 10 Under $10 Weekday Lunch Menu is Accessible
Michael Hemsworth — February 25, 2022 — Lifestyle
References: redlobster & chewboom
The Red Lobster 10 Under $10 weekday lunch menu is being launched by the seafood restaurant brand as a lineup of specials for diners seeking out a value-focused way to enjoy some of their favorite fare. The menu, as its name suggests, includes 10 dishes in all including the Crispy Cod Sandwich, Garlic Shrimp Scampi, Wild-Caught Flounder, Popcorn Shrimp, Classic Caesar Salad with Seasoned Shrimp and more. The menu is being made available from Monday through Friday until 3pm local time for diners to order as a quick yet satisfying lunch.
The Red Lobster 10 Under $10 weekday lunch menu can be ordered in-restaurant as well as to go via the Rapid Red Curbside or touchless delivery available through the brand's website.
Image Credit: Red Lobster
The Red Lobster 10 Under $10 weekday lunch menu can be ordered in-restaurant as well as to go via the Rapid Red Curbside or touchless delivery available through the brand's website.
Image Credit: Red Lobster
Trend Themes
1. Value-priced Lunch Menus - Restaurants offering specially priced lunch menus that balance affordability and quality can disrupt the industry and appeal to budget-conscious consumers.
2. Quick-serve Meal Options - Curbside pick-up and touchless delivery options can enhance the convenience of quick-serve lunch menus, presenting a disruptive opportunity for the restaurant industry.
3. Seafood-focused Menus - Restaurants offering seafood-focused menus that emphasize affordable prices, quality ingredients, and a diverse range of dishes can disrupt other seafood-focused eateries in the industry.
Industry Implications
1. Casual Dining Restaurants - Casual dining restaurants can explore budget-friendly menu options for lunchtime dining to increase foot traffic and appeal to cost-conscious consumers.
2. Food Delivery Services - Food delivery services can offer touchless delivery options for lunchtime specials, which can attract busy consumers seeking convenient and affordable meal options.
3. Seafood Restaurants - Seafood restaurants can explore value-focused menus to compete with the growing trend of value-priced lunch menus, offering affordable options that still emphasize fresh and high-quality seafood ingredients.
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