Rügenwalder Mühle Vegan Ham Spicker Type Meat Sausage is Smoky
Michael Hemsworth — April 16, 2024 — Lifestyle
References: ruegenwalder.de & vegconomist
Rügenwalder Mühle Vegan Ham Spicker type meat sausage has been announced by the brand as an animal-free meat product being launched to coincide with the brand's discontinuation of its meat-based Schinken Spicker.
The product features a pea protein base that boasts a strong, spicy flavor with smoky notes throughout and is inspired by conventional meat sausage with its one-piece format. The product is focused on versatility thanks to its ability to be enjoyed either hot or cold and boasts a high-protein content that has no added sugar.
CMO Steffen Zeller spoke on the new Rügenwalder Mühle Vegan Ham Spicker type meat sausage saying, "After we announced that we would only be producing vegan Schinken Spicker varieties, we received a lot of positive feedback from our consumers. We were naturally very pleased with this and it confirmed our decision to continue on the path we have chosen.”
Image Credit: Rügenwalder Mühle
The product features a pea protein base that boasts a strong, spicy flavor with smoky notes throughout and is inspired by conventional meat sausage with its one-piece format. The product is focused on versatility thanks to its ability to be enjoyed either hot or cold and boasts a high-protein content that has no added sugar.
CMO Steffen Zeller spoke on the new Rügenwalder Mühle Vegan Ham Spicker type meat sausage saying, "After we announced that we would only be producing vegan Schinken Spicker varieties, we received a lot of positive feedback from our consumers. We were naturally very pleased with this and it confirmed our decision to continue on the path we have chosen.”
Image Credit: Rügenwalder Mühle
Trend Themes
1. Plant-based Proteins - The rise of pea protein in Rügenwalder Mühle Vegan Ham Spicker type meat sausage hints at a growing trend towards plant-based proteins in the food industry.
2. Versatile Meat Alternatives - The versatility of Rügenwalder Mühle Vegan Ham Spicker type meat sausage presents an opportunity for the development of more flexible and adaptable meat alternatives.
3. High-protein Vegan Products - The high-protein content of Rügenwalder Mühle Vegan Ham Spicker type meat sausage reflects a trend towards creating vegan products that match or exceed the protein levels found in traditional meat products.
Industry Implications
1. Food & Beverage - The launch of Rügenwalder Mühle Vegan Ham Spicker type meat sausage signals a shift towards plant-based proteins in the food and beverage industry.
2. Meat Alternatives - The development of Rügenwalder Mühle Vegan Ham Spicker type meat sausage highlights the expanding market for innovative meat alternatives in the food industry.
3. Vegan Cured Meats - The introduction of vegan ham products like Rügenwalder Mühle Vegan Ham Spicker type meat sausage creates opportunities for the growth of vegan cured meats within the food sector.
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