EggLife Foods' Wraps are Made with Egg Whites in Place of Flour
Laura McQuarrie — November 11, 2019 — Lifestyle
References: egglifefoods & foodbusinessnews.net
EggLife Foods created a unique line of tortilla wraps that are low in calories, carbs and are made with egg whites instead of flour. The tortilla-style wraps are gluten-free, grain-free, dairy-free and soy-free, appealing to a wide variety of consumers who observe different kinds of specialty diets.
The wraps are available in four unique varieties, including Original, Italian Style, Rye Style with caraway seeds and Southwest Style with spicy additions like chili pepper, red pepper, dill seed and more. The ready-to-eat wraps have the potential to support many people who are looking for better-for-you options, as simply swapping flour for eggs turns a food that's dense with carbs into an option that's low in carbs and capable of creating a variety of light meals and snacks.
Image Credit: EggLife Foods
The wraps are available in four unique varieties, including Original, Italian Style, Rye Style with caraway seeds and Southwest Style with spicy additions like chili pepper, red pepper, dill seed and more. The ready-to-eat wraps have the potential to support many people who are looking for better-for-you options, as simply swapping flour for eggs turns a food that's dense with carbs into an option that's low in carbs and capable of creating a variety of light meals and snacks.
Image Credit: EggLife Foods
Trend Themes
1. Egg White Wraps - There is an opportunity for the food industry to capitalize on the healthy eating trend by exploring unique, egg-based alternatives to traditional flour tortillas.
2. Specialty Diets - With more and more consumers adhering to specialty diets, there is an opportunity for food manufacturers to create products that cater to specific dietary restrictions such as gluten-free, grain-free, dairy-free and soy-free.
3. Low-carb Options - As people continue to prioritize low-carb eating habits, there is an opportunity for food companies to create innovative low-carb alternatives to traditionally carb-heavy foods like tortilla wraps.
Industry Implications
1. Food Manufacturing - In the food industry, there is an opportunity to invest in research and development to create healthier and more diverse food options that meet the needs of consumers with specialty diets and dietary restrictions, such as egg white-based wraps.
2. Health and Wellness - The health and wellness industry can capitalize on the low-carb trend by creating products and services that cater to consumers seeking healthier eating habits, such as low-carb wrap options.
3. Grocery Retail - Grocery retailers can capitalize on the demand for healthier and more diverse food options by offering a broad range of products catering to specialty diets, such as egg white-based tortilla wraps.
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