This Meatless Taco Recipe Incorporates Black Sesame For a Fun Twist
Alyson Wyers — September 15, 2015 — Lifestyle
References: kaleandcaramel & kaleandcaramel
If you love tacos but have had difficulty finding a recipe that adheres to your vegetarian lifestyle, these tofu tacos could be the answer to your prayers. Created by Lily at the blog Kale & Caramel, the black sesame tofu tacos are a culinary fusion between the Mexican classic plus some Asian flair.
The dish comes with Sriracha sour cream, kimchi-marinated vegetables, fresh herbs, cucumber lime salad and chopped peanuts as topping. This makes for a fun weeknight dinner, not to mention a very memorable addition to your next dinner party. To make your own, you will also need ingredients including green or Napa cabbage, grated ginger, grated garlic, toasted sesame seeds, fish sauce, cayenne pepper, carrots, firm tofu, soy sauce and sesame oil.
The dish comes with Sriracha sour cream, kimchi-marinated vegetables, fresh herbs, cucumber lime salad and chopped peanuts as topping. This makes for a fun weeknight dinner, not to mention a very memorable addition to your next dinner party. To make your own, you will also need ingredients including green or Napa cabbage, grated ginger, grated garlic, toasted sesame seeds, fish sauce, cayenne pepper, carrots, firm tofu, soy sauce and sesame oil.
Trend Themes
1. Vegetarian Tacos - Opportunity for companies to develop and market more plant-based taco options to cater to the growing vegetarian and vegan population who are looking for flavorful and healthy meat alternatives.
2. Fusion Cuisine - Innovative chefs can experiment and create new fusion dishes that combine diverse and culturally rich ingredients to create unique taste experiences.
3. Healthy Meal Kits - Meal kit delivery companies can include more vegetarian and vegan options in their menus to cater to health-conscious customers who are looking for convenient and easy ways to prepare nutritious plant-based meals at home.
Industry Implications
1. Food and Beverage - Food manufacturers and restaurants can develop and market vegetarian and vegan options to cater to the increasing demand for plant-based meals and to appeal to customers looking for sustainable and healthy food options.
2. Health and Wellness - Wellness companies can provide plant-based meal plans and nutrition education to support and encourage individuals who want to adopt a vegetarian or vegan lifestyle as a way to improve their health.
3. E-commerce - Online stores can provide a one-stop-shop for plant-based food ingredients and meal kits to make it easier for individuals to access and purchase healthy and sustainable food options from the comfort of their homes.
2
Score
Popularity
Activity
Freshness
