This Indian Infusing Recipe is Topped with Pineapple Pico de Gallo
Alyson Wyers — May 7, 2015 — Lifestyle
References: howsweeteats
These epic steak tacos have a ginger garlic flavor as well as a pineapple pico de gallo topping. The Indian and Mexican cuisine-fusing dish is a delicious meal to prepare in the summer time, especially if you aren't down with chicken or fish. The pineapple salsa variation is a recreated version of a recipe from Seriously Delish. This paired with the steak might just be a game changer when it comes to summer dinners.
To make your own Ginger Garlic Steak Tacos with pineapple Pico de Gallo, you will need two pounds of flank steak to serve four people. The recipe also calls for tasty ingredients such as soy sauce, minced garlic and freshly grated ginger root. You'll also need corn or flour tortillas and crumbled queso fresco cheese, plus pineapple, cherry tomatoes, jalapeno, sweet onion, cilantro and lime for the pico.
To make your own Ginger Garlic Steak Tacos with pineapple Pico de Gallo, you will need two pounds of flank steak to serve four people. The recipe also calls for tasty ingredients such as soy sauce, minced garlic and freshly grated ginger root. You'll also need corn or flour tortillas and crumbled queso fresco cheese, plus pineapple, cherry tomatoes, jalapeno, sweet onion, cilantro and lime for the pico.
Trend Themes
1. Fusion Cuisine - Culinary professionals can experiment with blending different styles of cuisine to create unique and innovative dishes that offer customers something new and exciting.
2. Food Pairings - Chefs and foodies can discover new and exciting ingredient combinations that complement each other and enhance the overall flavor and experience of a dish.
3. Elevated Casual Dining - Restaurants can attract customers by offering elevated and upscale takes on familiar casual dishes, such as tacos, that offer something special and different.
Industry Implications
1. Food and Beverage - The food and beverage industry can capitalize on the trend of experimenting with fusion cuisine and food pairings to offer unique and exciting menu options.
2. Hospitality - Restaurants and hotels can showcase their creativity and culinary skills by offering elevated casual dining experiences that provide a unique and memorable dining experience.
3. Retail - Retailers can tap into the trend of fusion cuisine and unique food pairings by offering specialty food products and ingredients that help consumers experiment with creating their own creative dishes at home.
0.8
Score
Popularity
Activity
Freshness
