This Spaghetti Ice Cream is a Sugar-Infused Way to Eat Pasta
Sarah St.Jules — September 8, 2013 — Lifestyle
References: germanfood.about & buzzfeed
If you have ever wanted to combined pasta with something sweet, then this spaghetti ice cream is the next treat you need to try.
Not only does this ice cream look amazing, it also tastes great. This treat is not pasta-flavored, it's vanilla, so there is no worry about what a carb ice cream may taste like. The aesthetic of the food is the only thing that has the inspiration of spaghetti behind it.
The vanilla ice cream is put through a pasta press so that it comes out looking like noodles. Then, a strawberry sauce is added on top to resemble a tomato sauce. If you don't like strawberry, then you can substitute it for another red-style sauce.
If you are looking to try something new, then this spaghetti ice cream is just the thing for you.
Not only does this ice cream look amazing, it also tastes great. This treat is not pasta-flavored, it's vanilla, so there is no worry about what a carb ice cream may taste like. The aesthetic of the food is the only thing that has the inspiration of spaghetti behind it.
The vanilla ice cream is put through a pasta press so that it comes out looking like noodles. Then, a strawberry sauce is added on top to resemble a tomato sauce. If you don't like strawberry, then you can substitute it for another red-style sauce.
If you are looking to try something new, then this spaghetti ice cream is just the thing for you.
Trend Themes
1. Sweet-savory Fusion - The trend of combining traditionally savory foods with sweets presents an opportunity for dessert makers to create unexpected flavor combinations like spaghetti ice cream.
2. Alternative Treat Formats - Exploring new ways to present familiar flavors creates a unique sensory experience like the novelty of eating noodles in the form of ice cream.
3. Playful Food Presentation - Innovative food presentation techniques like making ice cream look like spaghetti can create buzz and entice consumers to try something new.
Industry Implications
1. Food and Beverage - This trend presents an opportunity for food and beverage companies to experiment with non-traditional flavor combinations and novel presentation techniques.
2. Dessert and Ice Cream - Dessert and ice cream makers can leverage this trend to create unique and unexpected flavor combinations that appeal to adventurous consumers.
3. Marketing and Advertising - Brands can capitalize on the buzz and novelty of playful food presentations as a marketing tactic to entice customers and create a memorable experience.
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