The SkinnyLicious Crispy Chicken Sandwich is Flavorful
Michael Hemsworth — August 21, 2021 — Lifestyle
References: thecheesecakefactory & chewboom
The Cheesecake Factory SkinnyLicious Crispy Chicken Sandwich is arriving at the brand's locations to offer patrons with a lower calorie option to try out when looking for a lighter meal. The sandwich starts off with a crispy fried chicken breast that is served on a toasted bun along with lettuce, tomatoes pickles and onions with a ranch dressing sauce. The sandwich also comes in a spicy version that sees the ranch dressing swapped out for a sriracha mayo.
The Cheesecake Factory SkinnyLicious Crispy Chicken Sandwich comes service with a green side salad and is launching onto the menu with a 590-calorie rating or less. The sandwich is launching for a limited time only to provide consumers with a fried chicken craving fix that isn't loaded with too many calories.
Image Credit: The Cheesecake Factory
The Cheesecake Factory SkinnyLicious Crispy Chicken Sandwich comes service with a green side salad and is launching onto the menu with a 590-calorie rating or less. The sandwich is launching for a limited time only to provide consumers with a fried chicken craving fix that isn't loaded with too many calories.
Image Credit: The Cheesecake Factory
Trend Themes
1. Low-calorie Fast Food - Opportunity for fast food chains to offer low-calorie options on their menu.
2. Healthy Fast Food - Opportunity for fast food chains to cater to health-conscious consumers by creating healthier food options.
3. Alternative Dressings - Opportunity for food industry to explore alternative dressings as a replacement for calorie-laden options, such as ranch dressing.
Industry Implications
1. Fast Food Industry - Fast food chains could benefit from innovating their menus to offer healthier options and capitalize on the growing consumer interest in healthier diets.
2. Food and Beverage Industry - The food and beverage industry could benefit from creating healthier food options and finding lower calorie alternatives to traditional ingredients such as dressings.
3. Restaurant Industry - The restaurant industry can benefit from exploring low calorie options and catering to health-conscious consumers, particularly those looking for healthier fast food options.
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