NOM Makes Savory Popcorn in a 'Tomato Pesto' Flavor
Laura McQuarrie — September 2, 2016 — Lifestyle
References: nomfoods & trndmonitor
It's common for popcorn to come in varieties that are caramel-coated or chocolate-covered, but this savory popcorn snack from NOM adopts an unusual flavor.
The 'Tomato Pesto' popcorn snack is made with a base of organic wholegrain corn, coconut oil and for taste, tomatoes, basil and garlic powder. The all-natural snack is free from dairy, gluten, nuts and refined sugars, while also being high in fiber and vegan-friendly. In total, each 20 gram bag of popcorn boasts just 99 calories.
The satisfying snack product from NOM is one of many new products emerging in the food industry that favors the use of savory ingredients over sweet ones, which appeals to many health-conscious consumers who have become wary of refined sugars and other unhealthy sweetener additions.
The 'Tomato Pesto' popcorn snack is made with a base of organic wholegrain corn, coconut oil and for taste, tomatoes, basil and garlic powder. The all-natural snack is free from dairy, gluten, nuts and refined sugars, while also being high in fiber and vegan-friendly. In total, each 20 gram bag of popcorn boasts just 99 calories.
The satisfying snack product from NOM is one of many new products emerging in the food industry that favors the use of savory ingredients over sweet ones, which appeals to many health-conscious consumers who have become wary of refined sugars and other unhealthy sweetener additions.
Trend Themes
1. Savory Snacks - Develop new savory snack flavors using plant-based ingredients as an alternative to sweet snacks.
2. Healthy Alternatives - Explore healthier popcorn options by using gluten-free, nut-free, and vegan-friendly ingredients.
3. Wholegrain Popcorn - Promote wholegrain popcorn as a healthier snack alternative to regular popcorn.
Industry Implications
1. Food and Beverage - Create and market savory snack products for health-conscious consumers.
2. Organic Food - Offer organic versions of savory snacks made with wholegrain corn and plant-based ingredients.
3. Snack Foods - Innovate new snack flavors to attract health-conscious consumers seeking healthier options.
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