SALAD STAND Dispenses Sustainable Salad Meals in Akihabara
Jana Pijak — January 20, 2021 — Lifestyle
References: zenbird.media
SALAD STAND is a sustainable food vending machine recently launched in Akihabara, Tokyo. The vending machine specializes in healthy salads made with organic and pesticide-free vegetables that are also domestically sourced.
In addition to encouraging more sustainable and healthy eating habits inside urban office spaces -- where its vending machine is currently set up -- SALAD STAND also uses FSC compatible paper and biomass ink for its packaging, while including wooden fork cutlery that is a planet-friendly alternative to plastic.
SALAD STAND was developed by KOMPEITO Inc. in Tokyo’s Shibuya district, specializing in "a vegetable delivery service called “OFFICE DE YASAI (vegetables in the office)." Going one step further with its new vending machine concept, the company aims to make healthy meals more accessible and convenient for consumers leading busy lives.
In addition to encouraging more sustainable and healthy eating habits inside urban office spaces -- where its vending machine is currently set up -- SALAD STAND also uses FSC compatible paper and biomass ink for its packaging, while including wooden fork cutlery that is a planet-friendly alternative to plastic.
SALAD STAND was developed by KOMPEITO Inc. in Tokyo’s Shibuya district, specializing in "a vegetable delivery service called “OFFICE DE YASAI (vegetables in the office)." Going one step further with its new vending machine concept, the company aims to make healthy meals more accessible and convenient for consumers leading busy lives.
Trend Themes
1. Sustainable Vending Machines - Developing and marketing sustainable vending machines that encourage healthy eating habits offer a profitable and marketable business opportunity.
2. Organic and Pesticide-free Produce - The demand for organic and pesticide-free vegetables for use in healthy vending machines presents a disruptive innovation opportunity for entrepreneurs in the agricultural industry.
3. Planet-friendly Packaging and Cutlery Alternatives - Developing and marketing planet-friendly packaging and cutlery alternatives for healthy vending machines to reduce environmental impact can be a profitable business innovation.
Industry Implications
1. Vending Machine Industry - Capitalizing on the demand for healthy eating habits by developing new vending machine concepts can lead to disruptive innovation opportunities.
2. Agricultural Industry - The demand for organic and pesticide-free produce for vending machines presents an opportunity for agricultural entrepreneurs to cater to the growing trend.
3. Eco-friendly Packaging Industry - Developing planet-friendly packaging and cutlery alternatives for healthy vending machines to reduce environmental impact presents a disruptive innovation opportunity for entrepreneurs in the eco-friendly packaging industry.
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