This Fast Food Sandwich Features High-Quality Cuts of Meat
Katherine Pendrill — October 29, 2015 — Lifestyle
References: subway & brandeating
Subway is looking to update their meat selection by offering rotisserie-style chicken and carved turkey. When it comes to fast food restaurants, many offer the same selection of deli meats. These new sandwiches offer a tasty option for those who appreciate high-quality cuts of meat.
The new sandwiches are part of an effort to expand Subway's standard meat selection. One sandwich features rotisserie-style chicken with American cheese and honey mustard sauce. The other sandwich is made with thick-cut carved turkey, which contains no artificial preservatives. Both sandwiches are currently being offered in a Footlong size.
The new sandwiches provide a higher-quality option for those who are looking for an alternative to traditional deli meat. The gourmet cuts of meat may also mark the beginning of the holiday season.
The new sandwiches are part of an effort to expand Subway's standard meat selection. One sandwich features rotisserie-style chicken with American cheese and honey mustard sauce. The other sandwich is made with thick-cut carved turkey, which contains no artificial preservatives. Both sandwiches are currently being offered in a Footlong size.
The new sandwiches provide a higher-quality option for those who are looking for an alternative to traditional deli meat. The gourmet cuts of meat may also mark the beginning of the holiday season.
Trend Themes
1. Rotisserie-style Meats - Creating more options for rotisserie-style meats in fast food menus could provide an opportunity for differentiation and attract customers who appreciate high-quality cuts of meat.
2. Gourmet Fast Food - Offering gourmet and high-quality ingredients in fast food menus could be a potential disruptive innovation opportunity as it caters to the changing consumer tastes and preferences.
3. Natural and Preservative-free Meat - Tapping into the demand for natural and preservative-free foods by offering unprocessed and high-quality meat could provide a competitive edge for fast food brands.
Industry Implications
1. Fast Food Industry - Introducing high-quality cuts of rotisserie-style meat and natural preservative-free meat in menus could attract customers and disrupt the traditional fast food industry.
2. Poultry Farms - The increasing demand for high-quality rotisserie-style chicken could open up new opportunities for suppliers and farmers to improve and innovate the production and distribution process of premium chicken cuts.
3. Food Delivery Services - Partnering with fast food brands to deliver gourmet and high-quality meals could provide an opportunity for food delivery services to expand and cater to a wider audience who appreciate such offerings.
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