The Pure Protein Puffs are High in Protein and Low in Sugar
Laura McQuarrie — November 19, 2020 — Lifestyle
References: nbty & prnewswire
Pure Protein Puffs are new better-for-you snacks that are packed with protein and low in sugar, offering a simple way for consumers to enjoy a familiar snack product with more benefits than usual. The Puffs are non-GMO, gluten-free and made without flavors, colors and sweeteners to create flavorful varieties like Nacho Cheese and Brick Oven Pizza. The crunchy and light snacks promise to be a treat for those who desire high-protein snacks that are full of cheesy flavor and free from undesirable additives.
The Puffs boast 18 grams of protein, 130 calories and just a single gram of sugar, making the nourishing puffed snacks stand out as treats that can be enjoyed at virtually any time of the day.
Image Credit: Pure Protein
The Puffs boast 18 grams of protein, 130 calories and just a single gram of sugar, making the nourishing puffed snacks stand out as treats that can be enjoyed at virtually any time of the day.
Image Credit: Pure Protein
Trend Themes
1. Protein Packed Snacks - Opportunities for creating new protein packed snacks that are low in sugar and high in flavor, as consumers are seeking better-for-you snack options.
2. Clean Label Snacks - Disruptive innovation opportunities for developing snacks with clean labels that are non-GMO, gluten-free and made without flavors, colors and sweeteners.
3. High-protein Trend - Opportunities for developing products that cater to the high-protein trend among consumers, capitalizing on this growing interest in protein-packed snacks and foods.
Industry Implications
1. Snack Industry - There is an opportunity for companies within the snack industry to create new snack products that are high in protein, low in sugar, and offer cleaner labels.
2. Health and Wellness Industry - These protein-packed snack puffs offer opportunities for companies within the health and wellness industry, catering to consumers seeking better-for-you snacks and targeting the high-protein trend.
3. Food Manufacturing Industry - There is an opportunity for food manufacturers to create new and innovative products using clean label ingredients and high protein content, tapping into the growing demand for healthier snack options.
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