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Seasonal Cream Puff Desserts

Clean the Sky - Positive Eco Trends & Breakthroughs

Frisch's Big Boy Pumpkin Cream Puff with Bourbon Caramel is Seasonal

— September 2, 2021 — Lifestyle
The Frisch's Big Boy Pumpkin Cream Puff with Bourbon Caramel is arriving at participating locations to provide patrons with a seasonal way to indulge their sweet tooth. The dessert starts off with a cream puff that's filled with a pumpkin spice cream before being topped with a bourbon caramel sauce and a whipped topping for rich, sweet flavor profile. The treat offers a seasonal take on a classic baked good that is arriving alongside returning favorites including Pumpkin Pie, Pumpkin Spice Caramel Cake and Pumpkin Pie Pancakes.

The Frisch's Big Boy Pumpkin Cream Puff with Bourbon Caramel is priced around $4.29 per serving and is arriving at participating locations nationwide now, but only for a limited-time.

Image Credit: Frisch’s
Trend Themes
1. Seasonal Dessert Trends - Opportunity for bakeries and cafes to offer new and unique seasonal flavors of classic desserts to attract customers.
2. Pumpkin Spice Flavoring Trends - Opportunity for food and beverage companies to incorporate pumpkin spice as a seasonal flavor in their products.
3. Limited-time Offer Trends - Opportunity for businesses to create a sense of urgency and drive sales by offering limited-time products and promotions.
Industry Implications
1. Food and Beverage Industry - Opportunity for product innovation and market expansion within the food and beverage industry with seasonal and limited-time offerings.
2. Hospitality Industry - Opportunity for hotels and restaurants to attract customers with unique and seasonal desserts offerings to enhance customer experience.
3. Bakery Industry - Opportunity for bakeries to expand their menu with seasonal flavors and attract customers looking for new and unique dessert options.
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