The Protes Chips Contain 15 Grams of Protein Per Serving
Michael Hemsworth — January 16, 2018 — Lifestyle
The high-protein diet is maintaining strong popularity amongst many different consumer demographics, which is seeing products like the new Protes Chips come about. Created as a line of protein chips, the snacks are crafted with pea protein in order to naturally enhance the nutritional profile without animal products.
The Protes Chips come in four flavor options including 'Tangy Southern BBQ,' 'Zesty Nacho,' 'Spicy Chili Lime' and 'Toasted Coconut.' Each of the snack chip flavors contain 15 grams of protein per serving, which means that snacking on them will actually help to satisfy your hunger rather than being a tasty yet empty calorie food to eat like regular chips. The snacks are vegan, GMO-free and have a baked profile to help enhance the natural crunch.
The Protes Chips come in four flavor options including 'Tangy Southern BBQ,' 'Zesty Nacho,' 'Spicy Chili Lime' and 'Toasted Coconut.' Each of the snack chip flavors contain 15 grams of protein per serving, which means that snacking on them will actually help to satisfy your hunger rather than being a tasty yet empty calorie food to eat like regular chips. The snacks are vegan, GMO-free and have a baked profile to help enhance the natural crunch.
Trend Themes
1. High-protein Diet - Opportunity for developing innovative food products that cater to the growing demand for high-protein diets.
2. Plant-based Protein - Vegan-friendly protein alternatives provide a disruptive opportunity to create plant-based snack options with enhanced nutritional profiles.
3. Protein-packed Snacks - A market opportunity to develop protein-rich snacks that offer both taste and nutritional value as a healthier alternative to traditional snacks.
Industry Implications
1. Health Food Industry - Innovative protein-packed snacks align with the health food industry's focus on nutritious and functional food products.
2. Plant-based Food Industry - Plant-based protein chips tap into the growing plant-based food industry and cater to the increasing demand for vegan alternatives.
3. Snack Food Industry - Offering protein-rich snack options presents disruptive innovation opportunities in the competitive snack food market by meeting consumer demands for healthier and more satisfying snacks.
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