The Potbelly Sandwich Shop Introduced a limited Cuban Sandwich
Ellen Smith — May 11, 2018 — Lifestyle
The Potbelly Sandwich Shop is showing no sign of slowing down with its mouth-watering offerings and its new Cuban sandwich is a must-try for any lover of the brand.
The new sandwich deviates from the brand's traditional offerings and presents the hungry consumer with a unique flavor profile that's sure to impress. Perfect for meat lovers, the Cuban sandwich features slow-roasted pulled pork and smoked ham. Swiss cheese and pickle slices are also sandwiched together on a warm and crispy multi-grain bread.
Those who know how they like their sandwich are also presented with the option to customize their meal and can select any toppings they like. Potbelly Sandwich Shop's Cuban sandwich is available for a limited-time.
The new sandwich deviates from the brand's traditional offerings and presents the hungry consumer with a unique flavor profile that's sure to impress. Perfect for meat lovers, the Cuban sandwich features slow-roasted pulled pork and smoked ham. Swiss cheese and pickle slices are also sandwiched together on a warm and crispy multi-grain bread.
Those who know how they like their sandwich are also presented with the option to customize their meal and can select any toppings they like. Potbelly Sandwich Shop's Cuban sandwich is available for a limited-time.
Trend Themes
1. Customizable Sandwich Options - Innovation opportunity: Develop a platform or app that allows customers to customize sandwiches from various shops and have them delivered.
2. Limited-time Menu Items - Innovation opportunity: Introduce exclusive menu items for a limited time to create excitement and drive sales.
3. Unique Flavor Profiles - Innovation opportunity: Experiment with new flavor combinations and ingredients to create unique and enticing menu offerings.
Industry Implications
1. Food Delivery Services - Innovation opportunity: Develop a food delivery service that specializes in delivering customized sandwiches from different restaurants.
2. Restaurant Chains - Innovation opportunity: Create a rotating limited-time menu to keep customers engaged and coming back for new experiences.
3. Gourmet Food Products - Innovation opportunity: Develop and market gourmet ingredients and flavor combinations that can be used by restaurants to create unique menu items.
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