The New Pistachio Iced Coffee from Dunkin' Donuts Boasts a Nutty Flavor
Katherine Pendrill — March 1, 2016 — Lifestyle
References: dunkindonuts & hellogiggles
Continuing its ongoing partnership with Baskin-Robbins, Dunkin Donuts has announced the release of its Pistachio Iced Coffee. With spring just around the corner, this new flavor provides a deliciously nutty way to enjoy iced coffee.
The new Pistachio Iced Coffee from Dunkin Donuts is a flavored coffee beverage inspired by Baskin-Robbins ice cream. The taste of pistachios comes from a flavored-syrup that can be used in both cold and hot drinks. In addition to Pistachio, the chain is also bringing back other ice cream-inspired coffee flavors such as Butter Pecan and Cookie Dough. All three flavors are part of the chain's seasonal menu, meaning they will only be around for a limited period of time.
While it may seem like an unusual addition to the Dunkin Donuts menu, the new pistachio-flavored coffee is likely to appeal to young consumers eager for new and unexpected flavor options.
The new Pistachio Iced Coffee from Dunkin Donuts is a flavored coffee beverage inspired by Baskin-Robbins ice cream. The taste of pistachios comes from a flavored-syrup that can be used in both cold and hot drinks. In addition to Pistachio, the chain is also bringing back other ice cream-inspired coffee flavors such as Butter Pecan and Cookie Dough. All three flavors are part of the chain's seasonal menu, meaning they will only be around for a limited period of time.
While it may seem like an unusual addition to the Dunkin Donuts menu, the new pistachio-flavored coffee is likely to appeal to young consumers eager for new and unexpected flavor options.
Trend Themes
1. Flavored Coffee Beverages - Opportunity for creating unique and innovative coffee flavors using flavored syrups.
2. Seasonal Menu Offerings - Opportunity to attract customers with limited-time flavors and create a sense of urgency.
3. Ice Cream-inspired Coffee - Opportunity to tap into the popularity of ice cream flavors and translate them into coffee creations.
Industry Implications
1. Coffee Shops - Opportunity for coffee shops to experiment with unique and seasonal flavors to attract customers.
2. Flavored Syrup Manufacturers - Opportunity to develop and market new and innovative flavored syrups for coffee beverages.
3. Food and Beverage Industry - Opportunity for food and beverage companies to explore cross-brand partnerships and create new coffee flavors inspired by popular treats.
4.6
Score
Popularity
Activity
Freshness
