Paddies Cheesetastic Puffs are Crunchy with Creamy Cheese Inside
Laura McQuarrie — March 23, 2021 — Lifestyle
References: paddies-snacks & candyindustry
Paddies Cheesetastic are pastry puffs that are flaky and tender with creamy cheddar cheese filling on the inside. The texture-rich bites are baked with chickpea flour and cutting-edge induction technology, so that no deep-frying is needed to achieve their perfectly crispy texture.
The gluten-free snacks are prepared without palm oil and they are packed with protein thanks to the unique flour used, plus the cheese content. The product was recently recognized as one of the top innovations of ISM 2021's New Product Showcase. Perfect for at-home snacking and on-the-go occasions, the cheese-filled bites can be purchased in different sizes.
For those with a sweet tooth, the brand also offers a different take on Paddies with Toffeelicious, a variation on the snack that has salted caramel cream on the inside.
The gluten-free snacks are prepared without palm oil and they are packed with protein thanks to the unique flour used, plus the cheese content. The product was recently recognized as one of the top innovations of ISM 2021's New Product Showcase. Perfect for at-home snacking and on-the-go occasions, the cheese-filled bites can be purchased in different sizes.
For those with a sweet tooth, the brand also offers a different take on Paddies with Toffeelicious, a variation on the snack that has salted caramel cream on the inside.
Trend Themes
1. Gluten-free Snacks - Opportunity for companies to explore innovative ingredients and preparation methods to create gluten-free snacks with unique textures and flavors.
2. Protein-packed Snacks - Opportunity for companies to incorporate high protein ingredients into their snacks to appeal to health-conscious consumers.
3. Induction Technology Cooking - Opportunity for companies to explore and adopt induction technology cooking to produce crispy and crunchy snacks without using deep-frying methods.
Industry Implications
1. Snack Food Industry - Companies in the snack food industry can capitalize on the rising demand for healthier and innovative snacks like cheese-filled pastry puffs to cater to health-conscious consumers.
2. Gluten-free Food Industry - Companies in the gluten-free food industry can explore innovative and unique ingredients to create gluten-free snacks like cheese-filled pastry puffs with unique textures and flavors.
3. Food Technology Industry - Companies in the food technology industry can develop and introduce new cooking technologies like induction technology to produce healthier snacks like cheese-filled pastry puffs with crispy textures without deep-frying methods.
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