These New Odysea Products are Made with Sheep and Goat's Milk
Michael Hemsworth — May 5, 2021 — Marketing
These new Odysea products have been announced by the Greek and Mediterranean fine foods brand to offer consumers with a high-quality way to enhance their favorite recipes. The products come in two varieties including Greek Feta Cubes and the Feta & Greek Yoghurt Spread, which are both crafted using sheep and goat's milk. The Greek Feta Cubes are positioned as being a perfect way to enhance a recipe with a sprinkling of the tangy cheese, while the Feta & Yoghurt Spread is targeted towards at-home snacking and even picnics.
The new Odysea products are priced at £2.50 each and are available for purchase at Waitrose locations across the UK. The products are likely to be a hit amongst consumers seeking out an easy way to incorporate authentic flavors into their favorite foods.
The new Odysea products are priced at £2.50 each and are available for purchase at Waitrose locations across the UK. The products are likely to be a hit amongst consumers seeking out an easy way to incorporate authentic flavors into their favorite foods.
Trend Themes
1. Premium Feta Cheese - The introduction of premium feta cheese presents an opportunity for dairy companies to enhance their cheese product offerings.
2. Sheep and Goat's Milk Products - The increasing demand for sheep and goat's milk products presents an opportunity for dairy companies to expand their product lines and cater to a growing consumer base.
3. Authentic Mediterranean Flavors - The demand for authentic Mediterranean flavors presents an opportunity for food companies to introduce new products and enhance their existing offerings to cater to a growing market of consumers seeking authentic and high-quality Mediterranean cuisine.
Industry Implications
1. Dairy - Dairy companies can introduce premium feta cheese made from sheep and goat's milk to cater to a growing market of consumers seeking high-quality cheese products.
2. Food Retail - Food retail companies can introduce authentic Mediterranean flavors into their product offerings to cater to a growing market of consumers seeking high-quality and authentic Mediterranean cuisine.
3. Food Manufacturing - Food manufacturing companies can introduce new sheep and goat's milk products to cater to a growing consumer base seeking alternative dairy products and flavors.
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