Burger King's New Mini Shakes Come in Three Classic Flavors
Katherine Pendrill — July 8, 2020 — Lifestyle
References: fastfoodpost
With summer temperatures heating up, Burger King has just debuted a tasty lineup of new Mini Shakes.
Burger King's new Mini Shakes are essentially a pint-sized version of the brand's popular shakes. The new Mini Shakes combine the chain's classic vanilla soft serve with flavored syrup in a nine-ounce cup. The shakes are also topped with whipped cream and come in three classic varieties: Vanilla, Strawberry, and Chocolate. The Chocolate Mini Shake is especially noteworthy as it's made with Hershey’s chocolate syrup, which is low in calories and fat-free, but doesn't sacrifice flavor.
With a growing number of consumers looking for tiny indulgences rather than supersizes desserts, Burger King's new Mini Shakes are just enough to satisfy that craving for something sweet.
Image Credit: Burger King
Burger King's new Mini Shakes are essentially a pint-sized version of the brand's popular shakes. The new Mini Shakes combine the chain's classic vanilla soft serve with flavored syrup in a nine-ounce cup. The shakes are also topped with whipped cream and come in three classic varieties: Vanilla, Strawberry, and Chocolate. The Chocolate Mini Shake is especially noteworthy as it's made with Hershey’s chocolate syrup, which is low in calories and fat-free, but doesn't sacrifice flavor.
With a growing number of consumers looking for tiny indulgences rather than supersizes desserts, Burger King's new Mini Shakes are just enough to satisfy that craving for something sweet.
Image Credit: Burger King
Trend Themes
1. Mini Indulgence Trend - The rise of consumers seeking smaller, more portion-controlled treats presents an opportunity for businesses to capitalize on the mini indulgence trend.
2. Flavored Syrup Innovation - Innovating with different flavored syrups can provide businesses with the chance to create unique and exciting dessert offerings.
3. Health-conscious Desserts - The demand for lower-calorie and fat-free dessert options opens up innovative possibilities for businesses to create healthier sweet treats.
Industry Implications
1. Fast Food Industry - Fast food chains can capitalize on the mini indulgence trend by incorporating mini-sized dessert options into their menu offerings.
2. Dairy Industry - Dairy producers and suppliers can explore partnerships with food establishments to provide flavored syrups for unique dessert creations.
3. Health Food Industry - Companies specializing in healthy ingredients and alternatives can help businesses develop and market healthier dessert options to meet the demand of health-conscious consumers.
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