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Corn Chip-Topped Chilis

Clean the Sky - Positive Eco Trends & Breakthroughs

Newk's Eatery is Introducing a New Frito Pie This Winter

— November 22, 2020 — Lifestyle
This winter, Newk's Eatery wants to help you warm up with its new Frito Pie, and a slew of other comfort foods.

In addition to the return of the fan-favorite Taco Salad, Newk's Eatery is also introducing several new options this winter. These new options include the Fully Loaded Newcomb Family Recipe Beef Chili, which is made with jalapeños, cilantro, cheddar cheese, and sour cream, and is intended for those who like their "chili with a kick.” The chili also lends itself to the new Frito Pie dish, which consists of a big bowl of Newk’s Family Recipe Chili, topped with Frito’s corn chips, jalapeños, cilantro, shredded cheddar cheese, and sour cream. With these delicious new options, you'll leave fulling warm and full.

Image Credit: Newk's Eatery
Trend Themes
1. Comfort Food Revival - The popularity of comfort food revival presents opportunities for innovation in new dishes and flavors.
2. Chip Toppings - The trend of adding chips like Fritos as toppings is an opportunity for innovative new dishes that offer added texture and flavor.
3. Spicy Flavors - New, spicy takes on classic comfort food present opportunities for bold innovation in flavors and ingredients.
Industry Implications
1. Restaurant - Restaurants can take advantage of the comfort food revival trend by offering unique, tasty dishes that play with classic, nostalgic flavors and ingredients.
2. Food Manufacturing - Manufacturers can create new snack and chip products specifically designed as toppings, and also experiment with offering new, bold flavors to appeal to consumers' desire for spicy and flavorful food.
3. Catering - Caterers can incorporate trendy, comfort food dishes like Frito pie into their menus as a fun, nostalgic addition to traditional event fare.
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