This Sandwich Supplies a Savory Take on National Waffle Day
Cadhla Gray — August 24, 2015 — Lifestyle
References: wickedspatula
Celebrate National Waffle Day (an excuse to eat breakfast for dinner) with this spin-off of the sweet and sugary classic. Not just a waffle but not quite a sandwich, these Chipotle Chicken Waffle Sliders are a savory snack appropriate for any time of day!
Not only is this recipe tasty, it’s all-natural, gluten-free and paleo too for the health-conscious individual. The waffle-bread is made from plantain, coconut milk and chia seeds, while the innards include chicken breast, avocado and adobo chipotle peppers.
The batter of the waffle cooks easily into a perfectly fluffy texture, while the flavor combination is Southern-inspired. Create this delectable dish for National Waffle Day by following the recipe on 'Wicked Spatula' and be sure to leave a little extra batter to have a syrup-covered waffle for dessert.
Not only is this recipe tasty, it’s all-natural, gluten-free and paleo too for the health-conscious individual. The waffle-bread is made from plantain, coconut milk and chia seeds, while the innards include chicken breast, avocado and adobo chipotle peppers.
The batter of the waffle cooks easily into a perfectly fluffy texture, while the flavor combination is Southern-inspired. Create this delectable dish for National Waffle Day by following the recipe on 'Wicked Spatula' and be sure to leave a little extra batter to have a syrup-covered waffle for dessert.
Trend Themes
1. Savory Waffle Creations - Opportunity for creating innovative and unique savory waffle dishes that cater to health-conscious individuals.
2. Gluten-free and Paleo Alternatives - Disruptive innovation opportunity in the creation of gluten-free and paleo-friendly food options.
3. Southern-inspired Flavor Combinations - Opportunity for developing new flavor combinations inspired by Southern cuisine in waffle-based dishes.
Industry Implications
1. Food and Beverage - Innovations in waffle-based dishes can disrupt the food and beverage industry, providing new product offerings for health-conscious and gluten-free consumers.
2. Health and Wellness - Creating gluten-free and paleo-friendly food options can disrupt the health and wellness industry by catering to the growing demand for healthier alternatives.
3. Restaurant and Hospitality - Restaurants and hospitality businesses can seize the opportunity to offer unique savory waffle creations, attracting customers looking for innovative and flavorful dishes.
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